Rebel House Dinner Presented By: Chef Eric Baker

Duration: 6:30pm - 8:30pm

Date: 28 Jan 2020

Location: Rebel House, 297 E Palmetto Park Rd, Boca Raton, FL 33432

CC Member

$79

USD

Guest

$99

USD

The Rebel House is a full service "Renegade" restaurant & bar created to be a place to imbibe, ingest, and indulge!



What to Expect

The Rebel House dinner will kickoff with a Welcome Cocktail, and will feature Funky Buddha Brewery beer pairings with each course.
Course 1
Lobster Meatballs with vodka sauce, naan bread, goat cheese
Paired with Floridian Hefeweizen
 
Course 2
Local Dayboat Swordfish ‘Schnitzel’ with shaved cauliflower caesar, anchovy, fried egg
Paired with Vibin’
 
Course 3
Thai Crispy Duck with red curry, butternut squash, farro
Paired with Hop Gun IPA
 
Course 4
Brioche Donuts with crème anglaise, chocolate sauce
Paired with Maple Bacon Porter

 

MEET THE CHEF/OWNER: Eric Baker
Executive Chef Eric Baker is known for his innovative dishes made with locally sourced products with a global influence. Chef Baker has now returned to Boca with the purchase of Rebel House at 297 E Palmetto Park Rd, after building and opening Mazies in West Palm Beach, a restaurant named after his grandmother.

Previously, Chef Baker served as the Executive Chef of Max’s Harvest in Delray Beach for four years and before that he was the opening Executive Chef at the Buckhead Restaurant Group & Lobster Bar Sea Grille in Fort Lauderdale. Before that, Baker was the Executive Sous Chef at the W Hotel in Fort Lauderdale and  Steak 954, both Starr Restaurant Group establishments. He also held a
sous chef position at Chops Lobster Bar in Boca Raton and a position at Cafe Boulud at the Brazilian Court in Palm Beach for four years.

Chef Baker has also served as Chef de Partie at Restaurant Market in Paris, a restaurant of Jean-Georges Vongerichten and served in the kitchen at the two Michelin star LEspadon, Ritz Hotel Paris,and the Louis XVI in Patchogue, New York. Baker graduated from Indiana University and attended culinary school at Ecole Escoffier in Paris.


Parking lot and street parking available.

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